A special Masterclass by Isabelle Lesschaeve, Wine Sensory Scientist, to understand and appreciate the flavor nuances of sparkling wines.
Champagne, Cava, Prosecco, etc.
All are sparkling wines, but they express different aromatic profiles that you may like or not fancy at all.
Discover how these sparkling wine styles produce different nuances in flavors that you can experience when tasting them.
Practice your wine flavor description muscle with two sparkling wines of your choice,
under Isabelle's guidance.