I scout the latest advances in wine science, dissect them, and translate them into meaningful and applicable tips to boost your wine tasting skills and overall wine experience.
The alcohol content in wine is an essential component of your enjoyment, not just for the buzz. Reduced alcohol wines often lack flavor and ...
Chocolate pairing with red wine seems to be the most acclaimed culinary experience suggested for festive events. Is it?
One positive or negative experience with a specific wine style often determines if you’re going to love it or leave it
Visiting winery tasting rooms health and safety guidelines may be seen as too constraining. Wait, this experience might be the best you ...
Principal, Blog author, and Wine Tasting Coach
Internationally renowned wine sensory scientist, Isabelle demystifies wine tasting and helps serious wine lovers improve their senses of smell and taste to sharpen their tasting skills and tasting notes.