Blog and Podcast
We Taste Wine Differently
Leverage the latest in sensory and consumer science
- to develop your palate, and
- long-lasting relationships with wine consumers.
Isabelle Lesschaeve
Are you looking for the ultimate guide to food and wine pairing? It may not exist, but you can rely on sensory science findings instead.
Isabelle Lesschaeve
Color, flavor, and mouthfeel components change in aging wine. Some transformations are beneficial; others are non-desirable. Discover which ...
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Unlock your senses
The Sensory Approach to Wine Tasting
The 5 Mistakes Turning Tasting Guests Away and How to Fix them Fast
Isabelle Lesschaeve, PhD
Blog author, Wine Sensory Scientist and Wine Tasting Coach
Internationally renowned wine sensory scientist, Isabelle demystifies wine tasting and helps serious wine lovers improve their senses of smell and taste to sharpen their tasting skills and tasting notes.
