Blog and Podcast
We Taste Wine Differently
Leverage the latest in sensory and consumer science
- to develop your palate, and
- long-lasting relationships with wine consumers.
Ready to rethink your tasting room experiences? I share why putting guests first, can reignite your ability to build long-lasting ...
Sensory science enhances wine tasting, making it a more objective and insightful practice in the cellar, and a fun experience in the ...
We explore the art and sensory science of pairing wine and chocolate, emphasizing personal preference while incorporating scientific ...
We compare two vintages and styles from the same producer, LAN Bodega. Rioja Crianza 2020 and Rioja Gran Reserva 2016. Did our tasting ...
We review the sensory experiences when tasting two Chianti wines and contrast our tasting notes with the existing experts' reviews.
Explore the diversity and complexity of two Albariño wines produced in the same Spanish wine region.
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Unlock your senses
The Sensory Approach to Wine Tasting
The 5 Mistakes Turning Tasting Guests Away and How to Fix them Fast
Isabelle Lesschaeve, PhD
Blog author, Wine Sensory Scientist and Wine Tasting Coach
Internationally renowned wine sensory scientist, Isabelle demystifies wine tasting and helps serious wine lovers improve their senses of smell and taste to sharpen their tasting skills and tasting notes.
